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  • El Diviso Pink Bourbon | Colombia | Anaerob Natural

    Nestor and Adrian Lasso are the third generation on Finca El Diviso, above Pitalito in Huila. Their grandfather José Uribe planted it; the brothers turned it toward specialty coffee, with the processing experiments the farm is now known for.

    Pink Bourbon, washed. Raspberry and blood orange, a tea-like clarity, sweetness that stays structured. Roasted medium-light as an omni: bright as filter, crisp as espresso.

    Whole bean. Roast date on the bag.

    Details

    • Producer: Nestor and Adrian Lasso
    • Farm: Finca El Diviso, Pitalito, Huila
    • Altitude: 1,600–1,800 m
    • Varietal: Pink Bourbon
    • Process: Washed
    • Roast: medium-light, omni